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FantasticPancakes.md

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Fantastic Vegan Pancakes

This has been in our recipe collection on an index card forever. Don't know where it's from.

breakfast, vegan

5 Servings

  • 3 C Wheat Flour (or Gluten Free if you want)
  • 1/8 C Sugar
  • 1/8 C Baking Powder
  • 1/8 C Flax Seeds, ground
  • 1/2 t Salt
  • 3 C Milk
  • 1/8 C Oil
  • 1/8 C Water
  • 1 1/2 t Vanilla

Mix dry ingredients in a medium bowl, mix wet in a small bowl, dump the wet in with the dry, mix together with a wooden spoon, but not too much, a few lumps are fine. Pour on to a hot griddle or a big skillet if you don't have a griddle. Go for about 3-4 in. pancakes, they're fun to eat with your fingers. Or make shapes if you need to entertain people, or yourself.

Options

You can substitute Gluten Free flour if you're cooking for someone with a gluten sensitivity or preference. You can substitute 2 eggs if you don't have the flax seeds, or don't care about being vegan, but, you really should have flax seeds handy.