Use ???
- blond|pale(gold)|light(gold) // Hell/Blond
- gold // Gold
- amber // Naturtrueb? Bernstein/Amber
- reddish|copper // Rot/Kupfer
- dark(brown)|brown // Dunkel/Braun
- black // Schwarz
Farbe | EBC |
---|---|
Blond | 4 |
Hell | 5 |
Gold | 6-8 |
Orange | 10-12 |
Bernstein (Amber) | 16 |
Kupfer | 20 |
Hellbraun | 25 |
Braun | > 30 |
Dunkel(braun) | > 50 |
Schwarz | 80 |
(Source: Das Oesterreichische Bierbuch)
Basic Color | Hue | Lovibond Units |
---|---|---|
Yellow | light | 2.0 - 3.0 |
medium | 3.0 - 4.5 | |
deepstraw/gold | 4.5 - 6.0 | |
deep gold | 6.0 - 7.5 | |
Amber | light | 7.5 - 9.0 |
copper | 9.0 - 11 | |
red/brown | 11 - 14 | |
Brown | light | 14 - 17 |
medium | 17 - 20 | |
dark - light black | 20 - 25 | |
Black | start of full black | > 25 |
(Source: Beer Recipes)
| SRM/Lovibond | Example | EBC | | 2 | Pale lager, Witbier, Pilsener, Berliner Weisse | 4 | | 3 | Maibock, Blonde Ale | 6 | | 4 | Weissbier | 8 | | 6 | American Pale Ale, India Pale Ale | 12 | | 8 | Weissbier, Saison | 16 | | 10 | English Bitter, ESB | 20 | | 13 | Biere de Garde, Double IPA | 26 | | 17 | Dark lager, Vienna lager, Marzen, Amber Ale | 33 | | 20 | Brown Ale, Bock, Dunkel, Dunkelweizen | 39 | | 24 | Irish Dry Stout, Doppelbock, Porter | 47 | | 29 | Stout | 57 | | 35 | Foreign Stout, Baltic Porter | 69 | | 40+ | Imperial Stout | 79 |
(Source: Wikipedia Beer_measurement#Colour)
-
Shades of yellow - e.g. Amber, Gold, Straw, etc.
-
Shades of brown - e.g. Copper, Chocolate, Coffee, etc.
-
Copper is a reddish brown color, that resembles the metal copper.
- copper => reddish brown
-
Straw is a tone of pale yellow, the colour of straw.
- straw => pale yellowish
-
Amber - range of yellow-orange colors
- amber => brownish yellow
-
gold => light olive-brown to dark yellow, or a moderate, strong to vivid yellow
BJCP (=Beer Judging Certification Program)
BJCP Beer Style - min/max SRM colors
Lite American Lager 2 - 3 # very pale straw to pale gold
Standard American Lager 2 - 4
Premium American Lager 2 - 6
Munich Helles 3 - 5 # medium to deep gold
Dortmunder Export 4 - 6 # light gold to medium gold
German Pilsner (Pils) 2 - 5
Bohemian Pilsner 3.5 - 6 # light gold to deep copper-gold
Classic American Pilsner 3 - 6 # light to gold
Vienna Lager 10 - 16 # reddish amber to light brown
Oktoberfest/Märzen 7 - 14
Dark American Lager 14 - 22 # deep copper to dark brown
Munich Dunkel 14 - 28 # medium amber to dark brown, often with a red or garnet tint
Schwarzbier (Black Beer) 17 - 30
Maibock/Helles Bock 6 - 11
Traditional Bock
Doppelbock
Eisbock
Cream Ale 2.5 - 5
Blonde Ale 3 - 6
Kölsch 3.5 - 5
American Wheat or Rye Beer 3 - 6
Northern German Altbier 13 - 19 #
California Common Beer
Düsseldorf Altbier
Standard/Ordinary Bitter
Special/Best/Premium Bitter
Extra Special/Strong Bitter (English Pale Ale)
Scottish Light 60/-
Scottish Heavy 70/-
Scottish Export 80/-
Irish Red Ale
Strong Scotch Ale
American Pale Ale
American Amber Ale
American Brown Ale # dark amber to dark brown
Mild
Southern English Brown
Northern English Brown Ale
Brown Porter
Robust Porter
Baltic Porter
Dry Stout
Sweet Stout
Oatmeal Stout
Foreign Extra Stout
American Stout
Russian Imperial Stout
English IPA
American IPA # medium gold to deep copper
Imperial IPA
Weizen/Weissbier
Dunkelweizen
Weizenbock
Roggenbier (German Rye Beer)
Witbier # very pale straw to very light gold
Belgian Pale Ale
Saison
Bière de Garde
Berliner Weisse
Flanders Red Ale
Flanders Brown Ale/Oud Bruin
Straight (Unblended) Lambic
Gueuze
Fruit Lambic
Belgian Blond Ale
Belgian Dubbel
Belgian Tripel
Belgian Golden Strong Ale
Belgian Dark Strong Ale
Old Ale
English Barleywine
American Barleywine
Classic Rauchbier # amber, copper to dark brown