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food-composition-data

食物成份資料

資料範例

{
  "name": "鍋燒麵",
  "href": "http://foodsafety.family.com.tw/Web_FFD/Page/FFD_1_2.aspx?CatNa=11E2CC23F5D66D06&CatNo=6ABF7AF61D56A749&CmnoCode=8F10B4664BBD1C20&Img=003004.1620189.jpg",
  "allergy": "含有麥麩的穀類及其製品",
  "amount": "250g",
  "portion": "1",
  "energy": "328大卡",
  "protein": "13公克",
  "fat": "1公克",
  "saturated_fat": "0公克",
  "trans_fat": "0公克",
  "carbohydrate": "66.80公克",
  "sodium": "145毫克",
  "sugar": "0公克"
}