The objective of this challenge is to accurately predict the soil moisture level multiple days in advance. This solution will help farmers prepare their irrigation schedules more efficiently.
You are provided with data from four fields on which to train your model. You will need to predict, in 5-minute increments, the last four days for soil humidities in fields 1 and 3 and you will need to predict, in 5-minute increments, the last six days for soil humidities in fields 2 and 4.
The fields were irrigated and growing crops as follows:
- Field 1: Maize, less water irrigation
- Field 2: Peanuts, irrigation based on water loss
- Field 3: Peanuts, less water irrigation
- Field 4: Peanuts, normal irrigation
The IoT soil moisture sensors were set up in each of the fields and an IoT weather station was set up near the fields. These IoT devices transmitted the following data in five minute intervals:
- Soil humidity
- Air temperature (C)
- Air humidity (%)
- Pressure (KPa)
- Wind speed (Km/h)
- Wind gust (Km/h)
- Wind direction (Deg)
We have also included an “irrigation” variables associated with each of the four field. The irrigation variable is set to 1 when the irrigation is turned on and the soil moisture is rising and set to 0 when the irrigation is turned off.
Other context data was collected by hand on a daily basis (but recorded for the previous day):
- Min temperature min (°C) j-1: Minimum daily temperature measured in celsius
- Max temperature (°C) j-1: Maximum daily temperature measured in celsius
- Relative humidity (%) j-1: Percent air humidity
- Wind speed (m/s) j-1: Wind speed measured in meters per second
- Solar Irradiance (W/M²) j-1: The power per unit area (Watt per square metre, W/m2), received from the Sun in the form of electromagnetic radiation as reported in the wavelength range of the measuring instrument.
- Sun (Mj/jour) j-1: Radiant energy emitted by the sun measured in Mega Jouls per day
- Coefficient cultural (Kc) j-1: Crop coefficient Kc. A property of plants used in predicting evapotranspiration (ET). Evapotranspiration is the process by which water is transferred from the land to the atmosphere through evaporation and plant transpiration. Kc is the most basic crop coefficient calculated as ETc / ETo
- Evapotranspiration measured (ETc) j-1: The evapotranspiration rate observed in the crop being studied.
- Evapotranspiration reference (ETo) j-1: The evapotranspiration rate observed for a well calibrated reference crop under the same conditions
- Rainfall per day
- Water need 100% BE / 1j: The water needs of the crop measured (Evapotranspiration (ETc) - Rainfall) times 4 aggregated every day.
- Water need 100% BE / 2j: The water needs of the crop measured (Evapotranspiration (ETc) - Rainfall) times 4 aggregated every two days.
- Water need 100% BE / 3j: The water needs of the crop measured (Evapotranspiration (ETc) - Rainfall) times 4 aggregated every three days.